The Department of Nutrition at the University of Oslo is seeking high-potential candidates to apply for the PhD Position in Nutritional Epidemiology in Norway.
This award aims to attract international candidates who want to pursue the PhD degree coursework at the University of Oslo for the academic session 2020/21.
Founded in 1811, Universitetet i Oslo (University of Oslo) is a non-profit public higher education institution located in the urban setting of the medium-sized city of Oslo (population range of 500,000-1,000,000 inhabitants). Officially accredited and/or recognized by the Kunnskapsdepartementet, Norge (Ministry of Education, Norway), Universitetet i Oslo (UiO) is a very large (uniRank enrollment range: 35,000-39,999 students) coeducational higher education institution. Universitetet i Oslo (UiO) offers courses and programs leading to officially recognized higher education degrees such as pre-bachelor degrees (i.e. certificates, diplomas, associate or foundation degrees), bachelor degrees, master degrees, doctorate degrees in several areas of study. See the uniRank degree levels and areas of study matrix below for further details. This 208 years old higher-education institution has a selective admission policy based on entrance examinations and students' past academic record and grades. International students are welcome to apply for enrollment.
The University of Oslo will provide all the following expenses:
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